Tonight we host our fourth event with the Most Valuable Kids of Cincinnati!  We continue to partner with the organization to feed thekids before they head off to their evenings event.  Last time the kids went to the Cirque de Soleil.  Reds game tonight, maybe?  Please consider donating 10 cents each time you dine at Sugar n’ Spice to make it possible for us to continue to partner with the Most Valuable Kids.

Check out the following Sugar n’ Spice Stories… 

Neither hill nor culvert kept him from the Cuddlin’ Puppies, etc.

George M. of Florida recalled that his best culinary Cincinnati memories took place at Sugar n’ Spice. For a number of years, he lived in Avon Hills behind the restaurant, and in order to get here, he’d have to traverse a hill, creek bed, the woods and a huge culvert.

His visits were not entirely about the food—which he maintains was always consistent in quality variety and offerings—but also for meeting other friends who were also regulars.

He has returned only occasionally upon leaving Cincinnati 15 years ago. But with EACH trip, George always visits Sugar ‘n’ Spice for lunch to enjoy the following AND in this order: Wispy Thin Pancakes with a side of sausages, a Cuddlin’ Puppy with mustard & relish and finally a Chocolate Charmer…one of his best Cincinnati memories!

Now seating—grandkids they don’t have but can’t wait to bring

Julia & Allen claim Sugar n’ Spice as their favorite breakfast place, ever! Their first time was so good that they predicted bringing their future grandkids here one day, with the additional promise that they’ll be coming here right up through their motor scooter days. (And ya know, based on others’ stories, we fully expect them to come through!)

Spectacular bonding place…in Bond Hill

Lisa has one of the most audacious Sugar n’ Spice anecdotes ever! Upon awkwardly running into her ex- here, they proceeded to resume dating and eventually got married! Now, her kids come along and love seeing where their parents dated while in school at the University of Cincinnati.

Sugar n’ Spice…for a happy, long life!

Gari declares herself the “Queen of Regulars” as one of the oldest, most loyal and ardent Sugar N’ Spice customers! Now 85, she has made us her home away from home since she was a teenager, which she claims has contributed to her longevity! (Maybe there’s more to “Wispy Thin” than we really know…!)

All in the family…and then some

Part of the reason Autumn says she’s so adamant about Sugar n’ Spice “rocking” might be partially swayed by nepotism: many members of her family are also not only fans but have worked here as well. And then STILL “stayed on” as customers. That’s the kind of loyalty…well, we’re used to enjoying!

So…what’s YOUR Sugar n’ Spice story?

Met your future spouse, used to work here, held a party here, or just love coming for food? Please share your story with us and help us to share the rich history of Sugar n’ Spice with the next generation of customers.

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View this pictures of former owner Florence Heines (1968-78)) with good friend Florence Frankel

Sugar n’ Spice prides themselves on being consistent and offering many of the same menu items they have offered during their 70 year history. After my first visit I aspire to at least become a semi-regular. The food, service and ambiance created quite the experience for me and I hope they continue flipping wispy thin pancakes for at least 70 more years.
-Taste & See Cincinnati Blog

Great neighborhood gem!
-Colt

Great breakfast, definitely my default restaurant for breakfast food when in Cincinnati. The servers are friendly and quick, and the retro atmosphere is appealing while not being overwhelming.
-Kyle

Great food good service and funny waitresses. Nothing better for a Friday night hangover than a good Saturday breakfast. A little crowded though so prepare to wait for a little bit.
-Jacquelynn

Fun cheap brunch eats providing a good reason to venture to a new area of town.
-Michael

This is our favorite breakfast place ever!  We always look forward to our weekend Sugar N’ Spice breakfast!  My first time at Sugar N’ Spice was so good that I knew I would be taking my grandkids here one day.  It is one of those places that I will be visiting until I have to wheel up in my motorized jazzy chair.  Thanks for the great food and friendly service.

Anonymous

Very friendly atmosphere!  Loved the free samples.  What a friendly Staff!

Jillian

I have been coming here since I was a child.  My parents lived in Paddock Hills and we used to walk here.  I love coming to Sugar N’ Spice!  I have brought my own children here and they love it as well!

Frank

We came here Saturday mornings mostly to start the weekend with an awesome omellette and the good vibe all around.  Sugar N’ Spice is such a relaxed, diverse, and pleasant neighborhood restaurant!  I love the upgrades you’ve made over the years, but please don’t make it too fancy!  You guys make our city a better place.

Autumn:

This restaurant rocks and also has the best food in the tristate area!  Many of my family relatives worked here or visited here often.  So great!  Sugar N’ Spice also has great food.  They have so many customers that it must be great, right?  It’s awesome!

Shaneka:

My first time at Sugar N’ Spice was when I was a kid, now I’m 30 and still coming.  I love this place!

Lisa:

My most memorable experience at Sugar N’ Spice was when I ran into my ex and nearly fell over.  We proceeded to resume dating and then got married!  My kids came here with me and loved it.  They were thrilled to see where their parents used to come while we dated and attended UC together.  What a great place!

Peggy:

My first time at Sugar N’ Spice was in the 1950′s.  I was married for 62 years and we came here before our four children went home for the first time.  My husband worked at a CPA firm nearby and I used to lunch here often!

Frank:

Too many “breakfast places” don’t open until 8:30.  It’s nice to come here early and relax before work.  My grandma started me on Sugar N’ Spice and I still love it.

Gari:

I have declared myself the “queen of regulars” since I am at age 85 one of the oldest, most loyal, and most ardent customers of Sugar N’ Spice!  I have been eating here since I was a teenager, which no doubt has contributed to the longevity of my life.  Sugar N’ Spice is my home away from home.  Keep going strong!

She immediately ask what that was. I said I had to park the car and I would explain. At that time, in the parking lot, I was forced to ask her before I really intended.

Well, she excepted, put on the ring, and we came in the restaurant to eat. Of course there was a gleam about her as she flaunted her left hand in front of anyone that would notice. The waitress got a big kick out of the situation and explained to others what the commotion was concerning. We finished our meal and split our complimentary dessert and left with fond memories.

So I guess after forty-four years of marriage the old saying is still true( Sugar-n-spice and everything nice that is what precious times are made for ) – just a little variance from the original.

Thank You,
Dennis and Janet Jasper

I posted this on yelp.com today so I’ll just send you what I wrote because it was rather lengthy When we drove up to it this morning the signs outside were glossy, cute and just fun in general. I knew that it was going to be a great place before I even stepped foot inside. You see, I don’t look for “New & Improved, ” most times. I prefer when it’s a local place with character. This little place has it all. The name is perfect. Sugar n’ Spice, because everything IS nice. When I opened the door I was amazed to see the retro appearance, and how they have kept it looking so nice. I loved it inside and declared to my friend after seeing the cartoon characters with the painted pancakes on the wall, that I was going to tie myself to a chair and never go anywhere again. Eventually I’d stay for so long I’d fuse myself to the chair and wouldn’t have to worry about anything because then I’d officially, be PART of the restaurant. He rolled his eyes at me, and assured me that it would probably be against several health code violations. Sigh.. he’s right, and I’d never want to cause this sweet little place any issues. So I just chose to sit at a stool instead and made a vow that I’d come back again soon. Now, mind you… this is all before we ate.. or even ordered for that matter. We were greeted by several waitresses as we looked over the adorable menu. Really?? The menu is even cute? I guess that makes sense though considering the name. Once we decided, our order was promptly entered. They gave us water as soon as we arrived, our order was in not even ten minutes after we sat down and our food probably took only another 10 minutes to get out to us. The staff were all super courteous and I loved the team work that ensued between them all. I didn’t see a single customer without something or with a bad look on their face. Now me on the other hand, I was grinning from ear to ear the whole time I was there… I’m a nerd. So what..!! I ordered the blueberry pancakes and a side of goetta. OMG…I went back to the idea of fusing myself to the chair again immediately after the first bite.., “health code,” my friend whispered beside me.. Crap. I guess I’ll just have to become a regular instead, and work would probably not accept me calling in on the case that I had fused myself to a chair in an incredibly delicious little restaurant. Jerks.. jeez. how dare them not just mail me a pay check for that! But seriously, the prices at this place are AMAZING!!!! I have never had a stack of blueberry pancakes that were that delicious. The goetta was also equally delicious and when i go back it’ll be hard to try something else just because I know how yummy that stuff was. Maybe I can just order a smorgasbord on my day off and sit there all day?? Hmmm… food for thought.. tee hee.. As if that weren’t enough, there was a family with a small child there too. He wanted an orange juice and they brought it out in this cute little coke glass that was just his size. He was so excited about it, and I had a Jolly’s flashback with my little rootbeer mug and I guess it showed that I was excited for him as well. A couple minutes after that gesture a man brought me out a kiddie sized coffee mug that said “Sugar n’ Spice” on it that was full of something red and some pink and white ice cream. He told me it was a Red Cream Soda Float. Phenomenal. I mean it. I joke around alot in my reviews… but everything was so good and that just warmed my heart. (Even though it was ice cream, and it’s cold.. and.. ok I’m rambling..) Obviously I cannot say enough good things about this place. I am so excited to go back, and I have not stopped smiling all day because of them. Thank you Sugar n Spice for making my day AWESOME!!!! The only thing I’m disappointed about is that I can’t add more than 5 stars for Sugar n’ Spice.

My late husband, Mel Herman and I visited Sugar n’Spice every Sunday morning for years. He always ordered the same things. Eggs, Sausage with Home Fried Potatoes, the little triangler ones and a Cuddlin Puppy. I use to wonder where he put it all.
I went there not too long ago and it was like a walk down memory lane. Same food and decor. Can’t say that about many places today.

-Barbara Herman

Congratulations on your 70th anniversary. Keep up the fine dining experience.
Between 1953 and 1957 I was a student at Xavier University. I was on a 5 day food plan so many weekends friends and I walked to Sugar-n-Spice for real breakfast or lunch treat. Funds were tight and I might have to “save up” to eat there but it was well worth it. A real treat and a bonus to breakfast was a dish of fresh fruit, and I do mean fresh. Made from real oranges, grapefruits, pineapples, bananas etc. I could only “afford” that ever so often. 
It was always good food, good frindly service and a real treat to go there. I have since stopped on occasion.
Keep Open.

-John Wintz

My family moved from Price Hill to Avondale in 1951 when I was 21 years old. Eventually we moved further north to Bond Hill. Today, young people hang out
at malls, etc. In those days we “hung out” at the drive-ins @ SugarNSpice &
Frisch’s Mt.Vernon just a little further down the road. We drove round and round
to see who was there, especially fellas. It was at Frisch’s I first met Jan, your
long-time and my favorite waitress who worked there. But SugarNSpice was
always my favorite breakfast spot & those wispy-thin pancakes are still my
favorite thing to eat…I practically devour them. Long live S&S!!!

-Sylvia Bortz

I’ve been eating at S’n'S since I was a kid. I still remember the old pictures on the walls of faces made of different foods(although I hardly ever find anyone else who does}.

My period of most frequent patronage was from the late 80′s through the 90′s, when I was single and living in Clifton. Owner Mick Michaelson was a sweetheart, and the always-ascerbic Mona was in her heyday. I was a definite “regular” at the cointer, having breakfast there almost every morning on my way to work at my frame shop, which was in Roselawn, then Blue Ash.

When I was planning to marry my wife Terry, we were looking for a fun idea for the rehearsal dinner. Mick agreed to open the whole restaurant to us and our guests. He and his wife Cathy, and their staff hosted a wonderful evening, and our guests had fun ordering classic diner food from the menu, along with a couple of specials they had whipped up. S’n'S saw some new faces from as far away as Mexico and Scotland. We will never forget what a great time we had.

We ended up living in Amberly, so S’n'S was no longer so much on my “beaten path”, and a new chapter of my domestic life had begun. After a little gap, Terry and I stopped in to the restaurant for brunch one Sunday, and were greeted enthusiastically by the staff with comments like, “Long time no see.” Mona’s retort was, as-always, unique: “Yeah, he’s getting his ‘bagel toasted’ at home now!” We still joke about that.

Here’s wishing many more years of delicious success to Sugar’n'Spice, the diner of my life.

-Rick Granick